About us

Mixsofra is for people who come home tired from work and still want a real meal. Most recipes are on the table in 30 minutes, and most are naturally gluten-free, vegan or vegetarian.

Two of us run the site from our own kitchen, with one aim: a quick, honest answer to "what should I cook today?"

How the recipes are made

We draft recipes with the help of AI. None goes online as it is: we read every one, correct quantities, times and steps from our own experience, and only then publish it. We try to keep times realistic for a home cook rather than optimistic.

We do not copy recipes from other sites or books. Classic dishes belong to everyone; the wording, quantities and steps are our own.

Diet labels

The gluten-free, vegan and vegetarian labels are not written by hand; they are worked out from each recipe's ingredients. Recipes with ingredients that carry a cross-contamination risk (legumes, flours, starches, ready spice mixes) show a "check the package labels" note.

If you have coeliac disease or a serious allergy, always check product labels; nothing on this site is medical advice.

Images

Recipe images are made with AI in one watercolour style and marked as illustrative. Your dish may look a little different, and that is fine.

Write to us

Found a mistake, a time that did not work, or a dish you would like to see? Write to info@mixsofra.com. We read every message.